Marwar Desiccated Coconut for Cooking, 2Kg (High Fiber, Low Fat, Unsweetened) Nariyal Burada/Flakes Pack (2 Kg)

Description

• Desiccated coconut is sugar free - has a sweet pleasant and fresh taste of the nut and packed with the goodness of dietary fiber, fats and minerals. Desiccated coconut powder adds a rich flaked texture and nice aroma to all your dishes.
• Ingredients: Unsweetened Coconut (Desiccated) | Store in cool and dry place | Once open store in air tight jar, bottle or container for easy pantry and better shelf life. Best before 12 months from Packing date
• This shredded coconut unsweetened is high in fiber, no cholesterol or trans fats, vegan, gluten free and rich in minerals.
• It is used as a substitute to fresh grated coconut in curries, smoothies, cakes, bakes and other Indian sweet dishes, mithai. You can add it to your smoothies, or you can add desiccated coconut flakes to your cake and bakes, making coconut ladoo, One other way is to add coconut to your curries while cooking or as garnishing.

Desiccated coconut is crisp, snow white in color and has a sweet pleasant and fresh taste of the nut. It is made from fresh coconuts which are harvested at just the right time to ensure the best flavor. Marwar desiccated coconut is produced by grating and drying the kernel of organically grown coconut trees, to increase the shelf life and make the coconut easily available for use while retaining the flavor. Desiccated coconut is sugar free - has a sweet pleasant and fresh taste of the nut and packed with the goodness of dietary fiber, fats and minerals. Desiccated coconut powder adds a rich flaked texture and nice aroma to all your dishes. Ingredients: Unsweetened Coconut (Desiccated) | Store in cool and dry place | Once open store in air tight jar, bottle or container for easy pantry and better shelf life. Best Before 12 months from Packing date This shredded coconut unsweetened is high in fiber, no cholesterol or trans fats, vegan, gluten free and rich in minerals. It is used as a substitute to fresh grated coconut in curries, smoothies, cakes, bakes and other Indian sweet dishes, mithai. You can add it to your smoothies, or you can add desiccated coconut flakes to your cake and bakes, making coconut ladoo, One other way is to add coconut to your curries while cooking or as garnishing.

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