Nuru Baker's Active Dry Yeast 200 gm for Baking Pizza, Bread, Cake - Free Delivery

Description

• How-to-use: Add 2 tea spoons of Yeast to warm (not hot) water along with 2 tea spoons of Sugar. Stir well, set aside for 10 minutes. Use once the yeast is foamy and activated.
• One tablespoon of Active dry yeast, which makes one to two loaves of bread, contains about 5 grams of protein, 5 grams of carbohydrates and 3 grams of fiber. It also offers small amounts of calcium, B vitamins, and potassium.
• Can be used for baking, proofing, or even for some Indian preparations like Naan Bread, Garlic Cheese Bread, Pizza Crust, Cinnamon Rolls, Whole Wheat Bread, Cakes & Pastries

Baker's Active Dry Yeast from Nuru is used as a leavening agent for baking bread and other bakery related products. It plays an essential role as a catalyst in the fermentation process. The fine granules of Nuru Active Dry yeast activates instantly. This yeast works perfectly for home baking. Simply add it to the dough and prepare soft, fluffy and tasty bread.

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