Puramio Kesar Badam - Concentrated Flavour, 50 ml

Description

• Badam milk is deliciuoly rich in contents. 2
• Saffron milk is prepared by steeping 2
• 3 strands of saffron in a cup of warm milk for about 5 to 10 minutes. 3
• To give it a chunky flavour and aromatic flavour one add some handfull nutts in it.

Badam Kesar milk with deliciously rich almonds folded into creamy, saffron and cardamom flavoured milk ,Milk Badam can leave you rejuvenated in any season,And a dash of kesar (saffron) will add to your craving, Saffron has traditionally been a go-to winter spice because of its warm nature,There is no harm in having saffron in summers.

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